Monday, April 3, 2017

Great Food, Great Vacation!

One of the most important things about vacations . . . . GREAT FOOD. 


At Small Hope Bay Lodge, our all inclusive menu is always fresh, always homemade. We use local produce and locally caught fish. We bring a wide variety of cuisine for all tastes and have plenty of options, so everyone can enjoy delicious food!


Here are some of the reasons our guests can get enough of our tasty meals:

Our Breakfast Rocks!
We offer a great continental breakfast - Bagels and breads,with cream cheese and other spreads; fresh fruit; 5 fruit juices; 4 types of cereal and milk; yogurt; coffee and tea. And we offer a great hot breakfast to order too - eggs any style; omelets; french toast; pancakes; bacon; ham; sausage; and a different Bahamian style breakfast each morning which can be corned beef and grits, or chicken souse, or steamed conch and grits, etc.


Lunches are Awesome! Our lunches are almost all
served on our ocean-side dining patio. They include all kids of sandwich fixings - various types of bread, several cold cut meats, cheeses, lettuce, tomato, and onions; three different types of salad - a garden salad, a caesar salad, and a salad of the day which is always fresh and tasty; and a hot entrees and sides which change daily and can include pulled pork sandwiches, turkey pot pie, Bahamian pork and dumpling stew, chicken wings, and many more. And lunch wouldn't be complete without dessert! At least three different types of dessert, fresh out of the oven, like pies, cookies, cakes, parfaits, and many, many more!

Cocktail Hour is Amazing! At an all inclusive resort, cocktail hour can last all day if you want. But starting at 6 pm we start bringing out appetizers. We offer chips (pita or corn) and various dips like salsa, hummus, guacamole, or spinach dip. We have a fresh vegetable platter with all kinds of beautiful and colorful veggies and cheeses. And then (drumroll) . . . our mouth-watering conch fritters. Careful, they are addictive!

Dinner is Spectacular! Typically served on our seaside patio, our talented kitchen
staff offer an ever-changing menu with the freshest ingredients. Every night there are options for soup, three types of salads, a vegetable dish, a starch, a meat, and a seafood option. Menus can include things like bacon-wrapped shrimp, grilled mahi mahi, jerk ribs, cracked conch, grilled lobster, grilled steak, steamed broccoli, roasted peppers, orzo pasta salad, garlic roasted potatoes, eggplant Parmesan, roasted vegetable soup, cream of mushroom soup, or on those special nights . . . roasted suckling pig! And don't forget the desserts again! More sweets like key lime pie, bread pudding, creme brulee,  pineapple upside down cake, cheesecakes, or a Bahamian favorite guava duff















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